{"id":530,"date":"2026-04-23T13:01:18","date_gmt":"2026-04-23T13:01:18","guid":{"rendered":"https:\/\/platiataverna.com\/?page_id=530"},"modified":"2026-05-17T13:48:55","modified_gmt":"2026-05-17T13:48:55","slug":"rose","status":"publish","type":"page","link":"https:\/\/platiataverna.com\/en\/rose\/","title":{"rendered":"ROSE"},"content":{"rendered":"
<\/div><\/div>
<\/div><\/div>
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t\t\n
\n\t

ROSE<\/h2>\n<\/div>\n\n\n\n\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t
<\/div><\/div><\/div>
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t\t
<\/div> <\/div>
\n\t
\n\t\t
\n\t\t
\n\t\t\t
\n
\n
\n
\n \"\"\n <\/div>\n <\/div>\n \n <\/div>\n <\/div>\n
\n\t

Amargiotaki Kapetanissa<\/strong><\/p>\n

Moschato Spinas, Liatiko \u2013 Dafnes Heraklion
\nAromatic and refreshing semi-dry ros\u00e9, with floral notes from Moschato and a fruity character. Light and easy-drinking, with a nice balance of freshness and sweetness. Pairs with white meats and pasta.
\nBottle : \u20ac22 \/ Glass : \u20ac5<\/strong><\/p>\n<\/div>\n\n\n\n\n\t\t<\/div> \n\t<\/div>\n\t<\/div> \n\n\t

\n\t\t
\n\t\t
\n\t\t\t
\n
\n
\n
\n \"\"\n <\/div>\n <\/div>\n \n <\/div>\n <\/div>\n
\n\t

Kourkoulou Mikro Mikraki<\/strong><\/p>\n

Liatiko \u2013 Patsos Rethymno.
\nSummer ros\u00e9 with aromas of fresh red fruits on the nose and palate. Served also as an aperitif, pairs with dishes in red sauces or shrimp pasta.
\nBottle : 23\u20ac<\/strong><\/p>\n<\/div>\n\n\n\n\n\t\t<\/div> \n\t<\/div>\n\t<\/div> \n\n\t

\n\t\t
\n\t\t
\n\t\t\t
\n
\n
\n
\n \"\"\n <\/div>\n <\/div>\n \n <\/div>\n <\/div>\n
\n\t

Lyrarakis Queen<\/strong><\/p>\n

Kotsifali \u2013 Alagni Heraklion.
\nFresh, with intense red fruits and medium acidity on the nose and palate. Suitable for fruit salads and pasta with red sauces.
\nBottle : 21\u20ac<\/strong><\/p>\n<\/div>\n\n\n\n\n\t\t<\/div> \n\t<\/div>\n\t<\/div> \n\n\t

\n\t\t
\n\t\t
\n\t\t\t
\n
\n
\n
\n \"\"\n <\/div>\n <\/div>\n \n <\/div>\n <\/div>\n
\n\t

Kappa Rythmos<\/strong><\/p>\n

Xinomavro \u2013 Angelochori Imathi
\nAromas of tomato, tomato paste and mushrooms. Pairs best with dishes containing red sauces and rich flavors.
\nBottle : 21\u20ac<\/strong><\/p>\n<\/div>\n\n\n\n\n\t\t<\/div> \n\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t

<\/div><\/div><\/div>
\n\t
\n\t\t
\n\t\t\t
\n\t\t\t\t
<\/div> <\/div>
\n\t
\n\t\t
\n\t\t
\n\t\t\t
\n
\n
\n
\n \"\"\n <\/div>\n <\/div>\n \n <\/div>\n <\/div>\n
\n\t

Martsaki Rubini<\/strong><\/p>\n

Grenache Rouge, Romeiko \u2013 Sfakopigadi Kissamos
\nVibrant Grenache meets earthy Romeiko. Easily pairs with salads and richer dishes such as pasta with white meats and red sauces.
\nBottle : 19\u20ac<\/strong><\/p>\n<\/div>\n\n\n\n\n\t\t<\/div> \n\t<\/div>\n\t<\/div> \n\n\t

\n\t\t
\n\t\t
\n\t\t\t
\n
\n
\n
\n \"\"\n <\/div>\n <\/div>\n \n <\/div>\n <\/div>\n
\n\t

Jima Liberte Oak & Amphora Aged<\/strong><\/p>\n

Merlot, Cabernet Franc \u2013 Kalomodia Arta
\nA wine not only of joy but also emotion. Limited production, great complexity on the nose and palate, with perfect balance in the final result.
\nBottle : 39\u20ac<\/strong><\/p>\n<\/div>\n\n\n\n\n\t\t<\/div> \n\t<\/div>\n\t<\/div> \n<\/div><\/div>\n\t\t\t<\/div> \n\t\t<\/div>\n\t<\/div> \n<\/div><\/div>","protected":false},"excerpt":{"rendered":"\u03a1\u039f\u0396\u0395 \u0391\u03bc\u03b1\u03c1\u03b3\u03b9\u03c9\u03c4\u03ac\u03ba\u03b7 \u039a\u03b1\u03c0\u03b5\u03c4\u03ac\u03bd\u03b9\u03c3\u03c3\u03b1 \u039c\u03bf\u03c3\u03c7\u03ac\u03c4\u03bf \u03a3\u03c0\u03af\u03bd\u03b1\u03c2, \u039b\u03b9\u03ac\u03c4\u03b9\u03ba\u03bf \/ \u0394\u03b1\u03c6\u03bd\u03ad\u03c2 \u0397\u03c1\u03b1\u03ba\u03bb\u03b5\u03af\u03bf\u03c5 \u0391\u03c1\u03c9\u03bc\u03b1\u03c4\u03b9\u03ba\u03cc \u03ba\u03b1\u03b9 \u03b4\u03c1\u03bf\u03c3\u03b5\u03c1\u03cc \u03b7\u03bc\u03af\u03be\u03b7\u03c1\u03bf \u03c1\u03bf\u03b6\u03ad, \u03bc\u03b5 \u03b1\u03bd\u03b8\u03b9\u03ba\u03ac \u03c3\u03c4\u03bf\u03b9\u03c7\u03b5\u03af\u03b1 \u03b1\u03c0\u03cc \u03c4\u03bf \u039c\u03bf\u03c3\u03c7\u03ac\u03c4\u03bf \u03ba\u03b1\u03b9 \u03c6\u03c1\u03bf\u03c5\u03c4\u03ce\u03b4\u03b7 \u03c7\u03b1\u03c1\u03b1\u03ba\u03c4\u03ae\u03c1\u03b1. \u0395\u03bb\u03b1\u03c6\u03c1\u03cd, \u03b5\u03c5\u03ba\u03bf\u03bb\u03cc\u03c0\u03b9\u03bf\u03c4\u03bf, \u03bc\u03b5 \u03c9\u03c1\u03b1\u03af\u03b1 \u03b9\u03c3\u03bf\u03c1\u03c1\u03bf\u03c0\u03af\u03b1 \u03c6\u03c1\u03b5\u03c3\u03ba\u03ac\u03b4\u03b1\u03c2 \u03ba\u03b1\u03b9...","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-530","page","type-page","status-publish"],"_links":{"self":[{"href":"https:\/\/platiataverna.com\/en\/wp-json\/wp\/v2\/pages\/530","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/platiataverna.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/platiataverna.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/platiataverna.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/platiataverna.com\/en\/wp-json\/wp\/v2\/comments?post=530"}],"version-history":[{"count":13,"href":"https:\/\/platiataverna.com\/en\/wp-json\/wp\/v2\/pages\/530\/revisions"}],"predecessor-version":[{"id":847,"href":"https:\/\/platiataverna.com\/en\/wp-json\/wp\/v2\/pages\/530\/revisions\/847"}],"wp:attachment":[{"href":"https:\/\/platiataverna.com\/en\/wp-json\/wp\/v2\/media?parent=530"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}